I made a batch of some dark chocolate chunk cookies. Only slightly sweet, buttery and a tiny bit salty on the crispy edge, soft in the middle. After baking two batches of 6, I had more batter than two cookies, but not enough for three. The solution? One gigantic cookie as an affront to God.
I've included a quarter for scale comparison...
I can't even palm it.
1 comment:
Cookies taste better when they're as big as your head.
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